Opening Times

Open from 12 noon
Food served:
Monday to Thursday
Lunch 12noon - 14:15
Dinner 18.30 - 20:45

Friday & Saturday
Lunch 12noon - 14:15
Dinner 18:30 - 21:15

Sunday
Lunch 12noon - 15:15
Dinner 18:00 - 20:15

W H I L E   Y O U   W A I T

Garlic, tomato & coriander marinated olives 2.00   (GF)
Basket of home-made breads, oil & balsamic 2.50/5.00

 

S T A R T E R S

Thai spiced fishcakes, aioli, sweet chilli, peanuts 8.50/16.00

Shredded duck & pork belly, chilli, bean shoots, lime, coriander & rocket salad 8.50/16.00   (GF)

Grilled Cornish mackerel on toast, roast red pepper & tomato relish, gremolata dressing 9.00/17.00 (GF*)

Grilled goats cheese, salad of roasted beetroot, pecan nuts & rocket, orange vinaigrette 8.00/15.00 (GF)

 

M A I N   C O U R S E S

Roasted rump of lamb, slow roasted cherry tomatoes, fine beans, olives, roasted garlic mash & lamb jus  20.50  (GF)

Asian spiced chicken burger, lime & basil aioli, brioche bun, fat chips, baby leaf salad  16.00   (GF*)


Fresh fish of the day, jersey royal potatoes, cherry tomato & baby leaf salad,
lemon & herb butter  market price (GF)

Grilled fillet of seabream, sautéed new potatoes, tender-stem broccoli, peas, chorizo & parsley vinaigrette 18.50 (GF)

Grilled halloumi, salad of roasted butternut squash, caramelised onions, spiced chick peas, green beans, baby spinach & pomegranate with lemon & tahini dressing 16.50  (GF)



N.B. for vegetarians - if you don't fancy the vegetarian main course we are offering, please just give us a call at the mole and we'll do our best to tailor make a dish for you. (Please allow us at least 24 hours notice)


S I D E O R D E R S
Skinny chips 3.50, Fat chips 3.50, Mash 3.50, truffle & parmesan fat chips £4.50
Savoy cabbage and bacon 3.50, French beans and almonds 4.50
House salad with house dressing 2.50, Rocket and Parmesan salad 3.50


D E S S E R T S

Warm chocolate brownie, raspberry sorbet 7.95

Sticky date pudding, toffee sauce, vanilla ice cream 7.95

Mango & passion fruit pavlova 7.95    (GF)

Selection of ice creams & sorbets, 4 scoops you choose 7.00 

Ice creams - raspberry ripple, vanilla, hazelnut, chocolate, espresso liquor, amaretti

Sorbets - Blackcurrant, mango, raspberry

A plate of fine cheeses, celery, grapes & apple with oatmeal & water biscuits 
Irish Gubbeen, Somerset Brie, Wookey Hole Cave-aged Cheddar, Oxford Blue 9.50   (GF*) 

 

GF = Gluten free              GF* = Gluten free alternative available, please ask your server

 

(Please note: We do not serve this menu in the garden at lunch times)

Contact Us

Toot Baldon
Oxford OX44 9NG
Tel: 01865 340 001
E: info@themoleinn.com