Opening Times

Open from 12 noon
Food served:
Monday to Thursday
Lunch 12noon - 14:15
Dinner 18.30 - 20:45

Friday & Saturday
Lunch 12noon - 14:15
Dinner 18:30 - 21:15

Sunday
Lunch 12noon - 15:15
Dinner 18:00 - 20:15

W H I L E   Y O U   W A I T

Garlic, tomato & coriander marinated olives 2.00   (GF)
Basket of home-made breads, oil & balsamic 2.50/5.00

 

S T A R T E R S

Thai spiced fishcakes, aioli, sweet chilli, peanuts 8.50/16.00

Moules Mariniere with bacon, tomatoes & herbs, warm ciabatta 9.00/17.00  (GF*)

Shredded duck & pork belly, chilli, bean shoots, lime, coriander & rocket salad 8.50/16.00   (GF)

English asparagus, lemon basil pesto, parmesan crisps 8.00/15.00  (GF)
Twice baked goats cheese soufflé, carpaccio of candy beetroot, orange scented vinaigrette, pecan nuts 8.00/15.00

 

M A I N   C O U R S E S

Asian spiced chicken burger, lime & basil aioli, brioche bun, fat chips, salad of carrot & mouli, mint, coriander & dry roasted peanuts  16.50   (GF*)

Grilled fillet of seabream, sautéed new potatoes, asparagus, peas, chorizo & parsley vinaigrette 18.50 (GF)

Confit pork belly, celeriac puree, truffle jus, parmentier potatoes with granny smith, rosemary crumbs 18.50  (GF*)

Natural smoked haddock, creamy grain mustard colcannon, slow roasted cherry tomatoes 17.50  (GF)

Tabbouleh & feta stuffed pepper, wilted spinach with greek yoghurt, walnuts & raisins 15.00


N.B. for vegetarians - if you don't fancy the vegetarian main course we are offering, please just give us a call at the mole and we'll do our best to tailor make a dish for you. (Please allow us at least 24 hours notice)

S I D E O R D E R S
Skinny chips 3.50, Fat chips 3.50, Mash 3.50, truffle & parmesan fat chips £4.50
Savoy cabbage and bacon 3.50, French beans and almonds 4.50
House salad with house dressing 2.50, Rocket and Parmesan salad 3.50

D E S S E R T S

Crème brulee, strawberries & shortbread  7.95 (GF*)
Warm chocolate brownie, raspberry sorbet 7.95
Sticky date pudding, toffee sauce, vanilla ice cream 7.95
Mango & passion fruit pavlova 7.95    (GF)
Selection of ice creams & sorbets, 4 scoops you choose 7.00 

Ice creams - raspberry ripple, vanilla, hazelnut, chocolate, espresso liquor, amaretti

Sorbets - Blackcurrant, mango, raspberry

A plate of fine cheeses, celery, grapes & apple with oatmeal & water biscuits 
Irish Gubbeen, Somerset Brie, Wookey Hole Cave-aged Cheddar, Oxford Blue 9.50   (GF*) 

 

GF = Gluten free              GF* = Gluten free alternative available, please ask your server

 

(Please note: We do not serve this menu in the garden at lunch times)

Contact Us

Toot Baldon
Oxford OX44 9NG
Tel: 01865 340 001
E: info@themoleinn.com